Catering

Your mission: To ensure a smooth and friendly breakfast service, to welcome and accompany guests for a perfect start to the day. Contract: CDD/CDI.

Your mission: Organize and run fun and engaging events for our guests, creating convivial and memorable moments. Contracts: Seasonal and fixed-term.

Your mission: Ensure the cleanliness and organization of dishes and utensils, contributing to the smooth running of the kitchen. Contracts: Seasonal and fixed-term.

Your mission: Take charge of a section of the kitchen, coordinate clerks and guarantee the quality and regularity of preparations. Contracts: Fixed-term and open-ended contracts.

Your mission: Prepare and cook dishes according to restaurant standards, respecting quality, taste and presentation. Contracts: Seasonal, fixed-term and permanent.

Your mission: Prepare and serve drinks with creativity and professionalism, while offering a warm welcome to our guests. Contracts: Seasonal, fixed-term and permanent.

Your mission: Supervise one or more workstations in the dining room, take orders and ensure quality service for each table and each guest. Contracts: Seasonal, fixed-term and permanent.

Your mission: Ensure smooth, attentive service, from order-taking to dish service, guaranteeing a memorable experience for our guests. Contracts: Seasonal, fixed-term and permanent.

Your mission: Coordinate all room service, supervise the team and ensure a smooth, upscale customer experience. Contracts: Seasonal, fixed-term and permanent.

Your mission: Support the dining room team by preparing tables, clearing away and ensuring that everything is impeccable for service and our guests. Contracts: Seasonal, fixed-term contract.

Your mission: Welcome our guests with a smile and professionalism, manage reservations and ensure a perfect first contact. Contracts: Seasonal, fixed-term contract.