Sunday buffet, January 18
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Sunday Buffet, January 18, 2026
Join us this Sunday, January 18, 2026, for our seaside buffet. Starting at noon, enjoy a moment of sharing and good cheer, accompanied by Marius Modeste (MMSAX).
RESERVE YOUR TABLE
On the menu
- POTAGER
Papaya and pumpkin soup
- HOT STARTERS
Cod fritters
Vegetable fritters
- FRESH SALADS
Lettuce, tomato, carrot, cucumber
Red cabbage
Chinese cabbage salad with herbs
Exotic salad
- COLD SPECIALTIES
Féroce de banane jaune
Miroir de poisson boucané
Smoked chicken salad
- COLD MEATS AND CHEESES
Caramelized ham
Dry sausage
Brie, Emmental
Walnut kernels, dates
- HOT TABLE
Marinated pork roast glazed with honey
Parrot delight - basil cream
Three-flavor rice, traditional chayote gratin
- SHOW COOKING
Grilled beef skewer - Roquefort and pepper sauces
Potato fries
Duo of vegetables
- SUGARTY DELICES
Fruit skewers - chocolate fondue
Vanilla éclair
Mango and guava dessert
Coconut flan
A new take on Black Forest cake
Rates
Price per person aged 12 and over: 45€ | Price per child aged 4 to 11: 22€.
RESERVE YOUR TABLE